Marble Fudge Bars

Grease a 13 x 9 pan.

Marble fudge bars. 1 bag semi sweet chocolate chips. Combine flour and salt. For marble mint bars use mint chocolate chips. Instructions for the chocolate fudge.

With wire whisk or spoon beat in 2 cups sugar and 3 eggs until well blended. Heat oven to 350 degrees. In a 2 qt heavy saucepan over low heat heat butter chocolate. Above ingredient amounts will be separated between brownies and cream cheese mix preheat oven to 350 degrees.

Pour peanut butter butterscotch and semi sweet chips in a bowl and microwave for 5 minutes. Grease 9 x 13 pan. Try this marble fudge bars recipe or contribute your own. Grease 9 x 13 pan.

Cut into 2 x 1 1 2 inch bars makes about 32 bars note. Mix in nuts and let cool approximately 15 minutes. Spread evenly in pan. Vitamin a 0 calcium 6 vitamin c 0 iron 2.

Set aside cocoa packet and put together cake mix 1 4 cup water large eggs and butter. 1 cup lightly salted peanuts. 1 bag mini marshmallows. Heat oven to 350 degrees.

Add your review photo or comments for marble fudge bars. 1 bag butterscotch chips. Set aside cocoa packet and combine cake mix 1 4 cup water eggs and butter. 1 cup peanut butter.

With wooden spoon stir in flour salt nuts and 1 teaspoon vanilla extract. Preheat oven to 350. Line an 8x8 inch square baking pan with parchment paper or foil. Place the chocolate into a large microwave safe bowl and heat in 30 second intervals stirring after each one until melted and smooth.

Beat in 1 cup sugar and 3 eggs until smooth. Marble fudge bars recipe. In large bowl beat at low speed with electric. Serving size 1 piece of 40 calories per serving 150 total fat 7g calories from fat 60g saturated fat 4 5g trans fat 0g cholesterol 5mg sodium 25mg carbohydrates 20g dietary fiber 1g sugar 19g protein 2g percent daily value.

In a 2 quart heavy saucepan over low heat melt butter and chocolate. In large bowl beat at low speed with electric mixer until blended. American desserts cookies and bars.