Marble Cake With Chocolate Mousse Filling

If needed you can prepare the ganache and mousse ahead of time.

Marble cake with chocolate mousse filling. Repeat with the remaining cake layers adding a layer of mousse filling between each layer of cake. A decadent chocolate mousse cake filling can take desserts to that ultimate luxury. Refrigerate for 30 minutes. Using a large offset spatula smear chocolate to create a marble design in frosting.

I use 2 parts vanilla batter and 1 part chocolate batter in the pan. This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Place 1 cake layer on a serving plate. I take plain unsweetened cocoa and mix it to a creamy consistency with boiling water in a small dish.

This recipe makes about 3 1 2 cups of cake filling. Fill the cake with a simplified chocolate mousse and cover the whole dessert with semi sweet chocolate ganache. You can store any leftovers in the refrigerator for up to two weeks. We love this easy cake filling recipe.

Chocolate cake with chocolate mousse filling tastes better from scratch milk semi sweet chocolate chips vegetable oil cocoa powder and 16 more eggless dark chocolate mousse splashofflavours. If it was odd they would not have offered it. Preheat oven to 350 f 176 c and prepare three 8 inch cake pans with non stick baking spray and parchment paper in the bottom. In a microwave melt chocolate chips.

Decadence white dark chocolate marble cake infused with white chocolate lady godiva syrup and layered with rich chocolate mousse and chocolate ganache chocolate cake with choice of filling. Top with remaining cake layer. The best chocolate mousse cake filling recipe. Caramel filling vanilla buttercream mocha mousse cream cheese filling chocolate mousse 2 0.

Use remaining mousse filling to spread it evenly around the entire outside and top of the cake. Instructions to make the cakes and chocolate mousse. Then i add that to vanilla cake batter to make the chocolate part. Simple rich and delicious.

Drop cooled chocolate by 1 2 teaspoonfuls over frosting. Spread with 1 2 cup frosting. Add the powdered instant pudding mix increase the speed and whip until the chocolate cake filling is thick and fluffy. Add it to your vanilla batter until it is as dark as you like.

Frost top and sides of cake.